I firmly believe that food is one of the most – if not THE most – important aspects of the travel experience. That’s why I want to once again share some of my favorite food experiences from around the world. Through food we best learn about new cultures, what they value and what they enjoy. It’s an all-too-rare snapshot into the soul of a place and is so much more than just simple sustenance. These food moments were delicious, no doubt there, but they were also meaningful and impactful and helped form what are ultimately lasting memories of exciting travel experiences. What are some of your favorite travel food memories?
Cape Malay cooking class in Cape Town Kyrgyzstan Fancy dessert in Luang Prabang, Laos Fried Spam Musubi Plate of hand-picked mushrooms in Spain Street food in Taiwan Pag cheese risotto in Croatia Stellenbosch, South Africa Louisiana North Carolina Germany China Jordan Hong Kong Istanbul Myanmar Nova Scotia, Canada Mexican street food Chengdu China Germany Detroit Italy Full Welsh Breakfast Colombia French cheese Kyrgyzstan Bangkok, Thailand Stockholm, Sweden Add to Flipboard Magazine.